Dented Brick Distillery

First opening its doors in the Spring of 2016, Marc Christensen’s Dented Brick Distillery led with its first product, the Antelope Island Rum. They didn’t stop there however, the good people behind the brand are inspiring the spirit of community by locally sourcing their grains and botanicals in the creation of their current products which include vodka, gin, whiskey, and a rum. From the on-site artisanal well, the history steeped in Hugh Moon’s legacy, to the name of the distillery itself, Utah’s craft distilling history lives here. Stop by and ask them about the artisan water they use in the distilling process.

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